In the middle of the Arctic wilderness, our restaurant is a culinary haven. The magic of the Midnight Sun infuses every ingredient with extraordinary vitality. Step into our cozy dining space and join us on a gastronomic journey. Our menu is a tribute to the bountiful offerings of the Arctic landscape, featuring locally sourced ingredients that thrive under the gentle glow of the Midnight Sun. From game meats to fish, berries and mushrooms, each dish showcases the natural abundance of Lapland’s untamed wilderness. At Nivunki Village, we take pride in our commitment to reverence for nature. We honor and practice the ancient tradition of gathering, carefully selecting only the finest ingredients harvested with respect for the land and its resources. Experience the Lappish tradition of smoked foods – your taste buds will thank you. Let us take you on a multisensory adventure and find arctic flavors that will linger on your tongue long after.

To complete your dining experience, we have a carefully curated list of fine wines and drinks matching the Lappish cuisine and Nivunki atmosphere. To complete your dining experience, we have a carefully curated list of fine wines and drinks matching the Lappish cuisine and Nivunki atmosphere.

Greetings from the kitchen! I’m Nivunki Village’s Head Chef Markus. I was born and raised in Äkäslompolo, half an hour from Nivunki by car, and a little longer by reindeer. I enrolled into restaurant and catering school at a young age to become a cook. School took me away from home for a few years, but I returned to Äkäslompolo after graduation to work at the local restaurant Poro. In the last few years, I’ve worked in Southern Finland as Head Chef in various high-end restaurants. My food philosophy is ”Think Global, Cook Local.”